A bit on Italian Lenten Cooking in the Middle Ages
I love this post This is what I'm doing but much better said. :-)
Just a really yummy looking recipe
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So, despite loving eating like 16th Century European during Lent, I'm really REALLY looking forward to this second Sunday during Lent. I get to take the oldest nephew to the museums! This means, Aunt Sissy is going to treat him to a nice time at the American Indian Museum cafeteria. If you are ever in DC, don't bother with the museum. Seriously. If you know anything about American Indian history, it will make you mad. However, the lectures tend to be good, the festivals are fun, and the cafeteria? Pricy but oh so yummy. It's all "traditional" foods from the various regions represented in the museum. I love the turkey with mustard sauce and the green beans if they have them. They do have chicken nuggets for the less adventurous but really, you need to go there just once for the food. I just hope my 4 year old nephew is will to try something different. ;-) He'll, of course, get Astronaut Ice Cream right before I hand him back to my brother and sister in law.
I might put a few bucks in the poor box tomorrow and eat out on Saturday as well given the Poe anniversary.
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