I went grocery shopping today and got olive oil, a big jar of yeast for all the bread I keep making, eggs, mushrooms, onion salt, and tried to get ground beef. Unfortunately, even after I figured out that 85% would do (I prefer 93% lean) I saw two blue dots on the meat. Of the many colors I have seen on meat, the same color as my bedroom walls is not one I have seen before. I handed it to the cashier who agreed, that ain't right. :-)
Anyway, the total this week thus far is $24.08. (I got flour and chocolate chips yesterday) I have enough to get some ground beef elsewhere for beef stragonoff this week but today, I got a lovely little check from my local grocery store. My grocery store is a co op so if you have a membership, you get to share in the profit. yay! My share is very small (it is just me) but still, I have a check for $22.48. Now, the question is, should I use it while I'm doing this $30 a week or wait until next week before I go to New York to use for snacks?
Oh, and I'm waiting for the bread to rise now. :-) Whole wheat this time.
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